Thursday, 28 August 2014

Golden Time Sherbet

For all those that loved the sherbet for Golden Time, here is the recipe:

1 cup of icing sugar
1 teaspoon of baking soda
1 1/2 teaspoon of citric acid
1 1/2 teaspoon of tartaric acid
3 teaspoons of flavoured jelly ( this is to give the sherbet some colour and flavour)

Mix all in a bowl. ( Sift the baking soda so you don't get nasty lumps of yucky taste)

Eat with a lollipop.



Sherbet fun on PhotoPeach

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